15 september 2010


Oh my higher power, that was f*ing delicious! Took some time to make but not at all complicated and perfect for students. 

50 g yeast
125 ml milk
175 ml mashed potato
250 ml flour
Salt, sugar and peppar
A spice, we used thyme

  1. Mix yeast, milk, a pinch of salt and sugar. Leave for 10 min or until a bit of foam has been created.
  2. Mix all ingredients in a bowl to a smooth dough, pour it unto a floury surfice and knead for about 5-10 min.
  3. Put the dough in a big lightly oiled bowl and let it grow for 1-1,5 hours. Perfect study time!
  4. When time is up, knead a little more before baking it out on a baking plate, about 1,5 cm thick.
  5. Put whatever you want on it!
  6. Stick it in the middle of the owen on 200 c for 25 min (we did 30) and bon appétit!
So worth the wait!
Ok, going to wake Fynn up!

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